(no subject)

I had pork and sauerkraut for lunch and dinner today. There were also potatoes at dinner, but not at lunch. Potatoes are a non-essential part of the meal. Anyway, while I need a little more practice selecting pieces of pork that will fit in my crock-pot without trimming, otherwise I'm down with my bad self on that front. Also, it irritates me that the Weis does not carry Silver Floss sauerkraut and only has their bagged store brand. The store brand is not as good as Silver Floss, but it's better than any of the canned shit so I buy it rather than make a trip to a second grocery that has the proper sauerkraut but more expensive pork. *sigh* You know, the price of pork would not be a problem for me if I could just convince the beef fairy that pigs are for eating. :)