(no subject)
Sep. 24th, 2012 04:13 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
which_chickKitchen crap meme:
Bold the ones you have and use at least once a year, italicize the ones you have and don't use, strike through the ones you have had but got rid of:
I wonder how many pasta machines, breadmakers, juicers, blenders, deep fat fryers, egg boilers, melon ballers, sandwich makers, pastry brushes, cheese knives, electric woks, miniature salad spinners, griddle pans, jam funnels, meat thermometers, filleting knives, egg poachers, cake stands, garlic crushers, martini glasses, tea strainers, bamboo steamers, pizza stones, coffee grinders, milk frothers, piping bags, banana stands, fluted pastry wheels, tagine dishes, conical strainers, rice cookers, steam cookers, pressure cookers, slow cookers, spaetzle makers, cookie presses, gravy strainers, double boilers (bains marie), sukiyaki stoves, ice cream makers, and fondue sets languish dustily at the back of the nation's cupboards.
Less stuff languishes at my house than at most. I have the smallest kitchen known to man (discourages kitchen implement hoarding). I also cook a lot... so I use most of the stuff I have. (Cheese knife was a gift. I use my ordinary sharp kitchen knives.)
Bold the ones you have and use at least once a year, italicize the ones you have and don't use, strike through the ones you have had but got rid of:
I wonder how many pasta machines, breadmakers, juicers, blenders, deep fat fryers, egg boilers, melon ballers, sandwich makers, pastry brushes, cheese knives, electric woks, miniature salad spinners, griddle pans, jam funnels, meat thermometers, filleting knives, egg poachers, cake stands, garlic crushers, martini glasses, tea strainers, bamboo steamers, pizza stones, coffee grinders, milk frothers, piping bags, banana stands, fluted pastry wheels, tagine dishes, conical strainers, rice cookers, steam cookers, pressure cookers, slow cookers, spaetzle makers, cookie presses, gravy strainers, double boilers (bains marie), sukiyaki stoves, ice cream makers, and fondue sets languish dustily at the back of the nation's cupboards.
Less stuff languishes at my house than at most. I have the smallest kitchen known to man (discourages kitchen implement hoarding). I also cook a lot... so I use most of the stuff I have. (Cheese knife was a gift. I use my ordinary sharp kitchen knives.)
