Whee! I am sort of surprised at how many people want to tell me how they eat their oatmeal. Hooray for participating in the oatmeal not-a-poll! (And how many people eat the pre-flavored kind that comes in packets? I had no idea...) On a tangent, cooked barley makes a really nice breakfast cereal if you put butter and sugar and milk on it just as if it were oatmeal. Seriously. (I'm a big barley fan.)
Today at work, I learned how to remove at least four coats of paint and one coat of contact cement (like for carpet) from wooden stair treads.
( Click to see The Secret REVEALED!! )